Appetizers, Recipes

Pepperoni Stuffed Mushrooms

pepperoni stuffed mushrooms
pepperoni stuffed mushrooms

I actually saw these around Pinterest and traced them back to the amazing Lauren from Lauren’s Latest, of course she rocks! ๐Ÿ™‚  I made a few small adjustments and they were just as good as she promised.

I made a batch of these for our annual holiday get together with my hubby’s side of the family and they were a big hit. Well a little more than a hit, haha.  Seriously I suggest snatching one of these before you serve because these were gone in under 10 minutes :).

They are a perfect little bite, enjoy.

pepperoni stuffed mushrooms
pepperoni stuffed mushrooms

Pepperoni Stuffed Mushrooms

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Recipe by Course: Appetizers, Recipes


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  • 1 pkg mushrooms (I used white button but you can use Baby Bella, etc)

  • 4 oz Cream Cheese softened (I use Nuefchatel Cheese)

  • 1/4 cup Parmesan Cheese or Mozzarella Cheese

  • 1/8 tsp Oregano

  • 1/4 tsp Dried Basil*

  • Garlic Powder – to taste

  • Red Pepper flakes – to taste (optional)

  • 1/4 cup finely diced Pepperoni (I used Turkey Pepperoni)

  • 2 tbsp diced Black Olives

  • 2 tbsp Finely Diced Tomatoes (seeded and patted dry)


  • Wipe down mushrooms with damp paper towel
  • Pop out stems and set aside
  • Preheat oven 350 degrees
  • Mix cream cheese and all seasonings together
  • Mix in all the diced ingredients and mix in
  • Spoon mixture into each cap
  • Spray a cookie sheet and place the mushrooms on it
  • Bake for 20 minutes
  • Broil for 5 minutes to brown tops and serve immediately.


  1. These mushrooms look amazing. I can see why they don’t sit around for very long.

  2. Nicole, congratulations!!! I’ve nominated you for the Reality Blog and Sensual Blogging Keep up the great work and Happy Holidays!

    • Wow Danny! I am speechless. Thank you so much for your support. ๐Ÿ™‚ I hope you have a beautiful holiday. Friendships like yours are definitely one of the perks of blogging. ๐Ÿ™‚

  3. The mushrooms look amazing! Great as an appetizer or side dish! Saving the recipe for later. Thank you!

  4. yum! what a great dish to pass for the holidays!

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