Pepperoni Pizza Stuffed Mushrooms

by Nicole on December 16, 2012

pepperoni pizza stuffed mushrooms

I actually saw these around Pinterest and traced them back to the amazing Lauren from Lauren’s Latest, of course she rocks! :)  I made a few small adjustments and they were just as good as she promised.

I made a batch of these for our annual holiday get together with my hubby’s side of the family and they were a big hit. Well a little more than a hit, haha.  Seriously I suggest snatching one of these before you serve because these were gone in under 10 minutes :).

They are a perfect little bite, enjoy.

pepperoni pizza stuffed mushrooms

Pepperoni Pizza Stuffed Mushrooms
Serves: 2
  • 1 package mushrooms (I used white button but you can use Baby Bella, etc)
  • 4 ounces Cream Cheese softened (I use Nuefchatel Cheese)
  • ¼ cup Parmesan Cheese or Mozzarella Cheese
  • ⅛ tsp Oregano
  • ¼ tsp Dried Basil*
  • Garlic Powder - to taste
  • Red Pepper flakes - to taste (optional)
  • ¼ cup finely diced Pepperoni (I used Turkey Pepperoni)
  • 2 Tbs diced Black Olives
  • 2 Tbs Finely Diced Tomatoes (seeded and patted dry)
  1. Wipe down mushrooms with damp paper towel
  2. Pop out stems and set aside
  3. Preheat oven 350 degrees
  4. Mix cream cheese and all seasonings together
  5. Mix in all the diced ingredients and mix in
  6. Spoon mixture into each cap
  7. Spray a cookie sheet and place the mushrooms on it
  8. Bake for 20 minutes
  9. Broil for 5 minutes to brown tops and serve immediately.
* I used McCormicks Italian seasoning grinder instead of dried Basil


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{ 8 comments… read them below or add one }

Words Of Deliciousness December 18, 2012 at 11:48 PM

These mushrooms look amazing. I can see why they don’t sit around for very long.

Nicole December 19, 2012 at 1:54 AM

Thank you. If you make them make sure to get your taste in too :)

Danny December 17, 2012 at 9:56 PM

Nicole, congratulations!!! I’ve nominated you for the Reality Blog and Sensual Blogging Keep up the great work and Happy Holidays!

Nicole December 17, 2012 at 10:23 PM

Wow Danny! I am speechless. Thank you so much for your support. :) I hope you have a beautiful holiday. Friendships like yours are definitely one of the perks of blogging. :)

Lokness @ The Missing Lokness December 17, 2012 at 7:34 PM

The mushrooms look amazing! Great as an appetizer or side dish! Saving the recipe for later. Thank you!

Nicole December 17, 2012 at 9:43 PM

You are very welcome. :) I hope you like them.

Elizabeth@ Food Ramblings December 17, 2012 at 10:37 AM

yum! what a great dish to pass for the holidays!

Nicole December 17, 2012 at 11:42 AM

Thank you :) I hope you and your guests enjoy them.

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