A Girl's Exploration of Food
It’s been stressful couple of weeks over here. When things go a little (or a lot) sideways, cooking always helps me to feel better. I decided to make one of my favorite Korean dishes, Japchae. If you have never had Japchae Noodles you will need to change that right away. […]
Finally it feels like the weather is going to make a turn for the better. That led me to the inspiration for this Spring Ramen with bok choy and ginger garlic broth, an easy and delicious vegan ramen recipe. To be honest I do not eat soup but I love […]
I have always enjoyed cooking since I was a child. Some of my fondest childhood memories take place in the kitchen preparing meals first with my mother, and then on my own.
