Main Courses

Salmon with a Spicy Garlic Sauce

by Nicole April 14, 2013
Salmon with a Spicy Garlic Sauce

A good Foodie Friend of mine Bakeaholic Mama  (she is awesome btw check her out) was just talking about her current “Baby Fever” she has been having and it made me realize I have a touch of it too. No, no before you get the wrong idea I am NOT looking to have a third [...]

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Jerk Pork (Trini Style)

by Nicole March 24, 2013
Jerk Pork (Trini Style)

How wonderful are surprise long weekends? On Friday Mike woke up and decided to take a personal day to spend with us. Yea! We decided to go to a Children’s Museum with the lovies for our day away. Now that little mister is able to get around it was so fun to see him be [...]

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Tandoori Chicken Flatbread Pizza

by Nicole March 10, 2013
Tandoori Chicken Flatbread Pizza

Wow time is really running away these days, there is so much happening behind the scenes here at home.  Happily they are all positive things so no real room to complain.  I am back home full time with the lovies till I can find a position in my field.  Although I am looking forward to [...]

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Chinese Sausage Fried Rice

by Nicole February 10, 2013
Chinese Sausage Fried Rice

Happy Chinese New Year all!  Although I am not Chinese I have always loved and admired the beautiful culture of China and the ceremony of the New Year’s celebrations.  On a totally nonfood related note Pandas have been a lifelong obsession of mine so China has always had a special place in my heart because [...]

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Mango Chicken

by Nicole January 13, 2013
Mango Chicken

One of my resolutions for the new year was to add more savory recipes to the blog.  Here is my first one! Mike has been taking photos for the blog in the morning for the past few months for lighting purposes.  It feels a little funny making dinner first thing in the morning!

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Blueberry Barbeque Sauce

by Nicole July 31, 2012
Blueberry Barbeque Sauce

To round out the recipes for “Blueberry Month” I decided to do something a little savory.  I had also never made a barbeque sauce so what better time than now?  I liked the unique element that the blueberries added to this dish.  My one complaint was that the recipe called for a bit too much [...]

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